 |
Briouats
Moroccan pastry rolls filled with chicken, vermicelli and mushrooms
|
![]() |
$6.95
|
![]() |
|
| |
Cugar Marocain
Moroccan pastry rolls filled with ground beef and eggs.
|
![]() |
$5.95
|
![]() |
|
|
|
| |
Harira
Traditional Moroccan tomato based soup with chickpeas, vermicelli, and lentils
|
![]() |
$4.95
|
![]() |
|
|
| |
Salade Marocaine
Maroccan salad with diced tomato, onions, pepper and Maroccan black olives on a bed of romaine lettuce.
|
![]() |
$5.95
|
![]() |
|
| |
Salade Verte
Mixed green salad, seasoned vegetables, citrus vinaigrette and caramelized walnuts.
|
![]() |
$5.95
|
![]() |
|
| |
Salade d'endives
Endive salad with shaved pear, Roguefort cheese and sherry vinaigrette.
|
![]() |
$6.95
|
![]() |
|
| |
Salade de Lentilles
Lentil salad with red onion, tomato and avocado
|
![]() |
$5.95
|
![]() |
|
|
 |
 |
 |
|
|
|
Lunch: Sandwiches
All our sandwiches are served with a side salad.
|
|
|
 |
|
 |
|
|
| |
Eggplant Melt
Cooked eggplant with tomato, garlic and olive oil topped with American cheese.
|
![]() |
$6.95
|
![]() |
|
| |
Grilled Chicken
Grilled chicken served with cooked onion, tomato and pepper.
|
![]() |
$7.95
|
![]() |
|
| |
Home Crispy Pita Pizza
Crispy pita topped with tomato, onion, green and red pepper, black olives and Four cheese.
|
![]() |
$7.95
|
![]() |
|
| |
Kefta
Grilled ground beef patties served with cooked onion, tomato and pepper.
|
![]() |
$8.95
|
![]() |
|
| |
The There Cheeses
Brie, Muenster and Mozzarella
|
![]() |
$7.95
|
![]() |
|
| |
Tomato & Mozzarella
Fresh Mozzarella, red pepper, tomato, pesto.
|
![]() |
$6.95
|
![]() |
|
|
| |
Brochettes Skewers
Served with Zaalouk and mesclun salad.
|
![]() |
$11.95
|
![]() |
|
| |
Cuscous Marocain Traditionel
Cuscous with lamb or chicken and vegetables.
|
![]() |
$12.95
|
![]() |
|
| |
Cuscous de Ma Mere au Poulet
Cuscous with chicken breast, raisins, chickpeas, caramelized onions and cinnamon honey sauce.
|
![]() |
$11.95
|
![]() |
|
| |
Kefta Plate
3 piecces of grilled ground beef served with Taktouka and Zaalouk.
|
![]() |
$11.95
|
![]() |
|
| |
Kefta Tagine
Ground beef balls cooked with tomato sauce with garlic and olive oil, topped with an egg.
|
![]() |
$10.95
|
![]() |
|
| |
Tagine de Marrakech
Mixed vegetables cooked in tomato sauce with olive oil, garlic, red olives, and preserved lemons.
|
![]() |
$11.95
|
![]() |
|
| |
Vegetarian de Fez
Combination of three sides: Zaalouk, Taktouka, and Foul Mcharmel served with pita bread.
|
![]() |
$10.95
|
![]() |
|
|
| |
Cuscous
Steamed scmolina.
|
![]() |
$3.95
|
![]() |
|
| |
Foul
Broad beans cooked with tomato, garlic and olive oil.
|
![]() |
$3.95
|
![]() |
|
| |
Lentils
Cooked with tomato, garlic and olive oil.
|
![]() |
$3.95
|
![]() |
|
| |
Taktouka
Green peppers cooked with tomato, garlic and olive oil.
|
![]() |
$3.95
|
![]() |
|
| |
Zaalouk
Eggplant cooked with tomato, garlic and olive oil.
|
![]() |
$3.95
|
![]() |
|
|
| ![]() |
| |
Briouats
Moroccan pastry rolls filled with chicken, vermicelli and mushrooms
|
![]() |
$9.00
|
![]() |
|
| |
Cigar Marocain
Moroccan pastry rolls filled with ground beef and eggs.
|
![]() |
$8.00
|
![]() |
|
| |
Les Moules
Mussels three ways: Curry, Mariniere, Saffron
|
![]() |
$9.00
|
![]() |
|
| |
Scallops avec Anise et Beurre au Citron
Sauteed scallops over braised fennel with apple cress salad and zested citrus sauce.
|
![]() |
$10.00
|
![]() |
|
|
| |
Salade Marocaine
Maroccan salad with diced tomato, onions, pepper and Maroccan black olives on a bed of romaine lettuce with balsamic vinaigrette.
|
![]() |
$8.00
|
![]() |
|
| |
Salade Verte
Mixed green salad, seasoned vegetables, citrus vinaigrette and caramelized walnuts.
|
![]() |
$8.00
|
![]() |
|
| |
Salade d'endives
Endive salad with shaved pear, Roguefort cheese and sherry vinaigrette.
|
![]() |
$9.00
|
![]() |
|
| |
Salade de Lentilles
Lentil salad with red onion, tomato and avocado
|
![]() |
$8.00
|
![]() |
|
|
| |
Harira
Traditional Moroccan tomato based soup with chickpeas, vermicelli, and lentils.
|
![]() |
$7.00
|
![]() |
|
| |
Soupe du Jour
Soup of the day
|
![]() |
$8.00
|
![]() |
|
|
| |
Bouillabaisse
Shrimp, mussels, cod, red snapper, croutons and orange saffron aioli.
|
![]() |
$22.00
|
![]() |
|
| |
Brochettes Skewers
Served with zaalouk and mesclun salad.
|
![]() |
$16.00
|
![]() |
|
| |
Canard avec Sauce de Figue
Wild duck breast served with parsnip puree, glazed carrots and string beans drizzled with fig sauce.
|
![]() |
$20.00
|
![]() |
|
| |
Cuscous Marocain Traditionel
Cuscous with lamb or chicken and vegetables.
|
![]() |
$18.00
|
![]() |
|
| |
Cuscous de Ma Mere au Poulet
Cuscous with chicken breast, raisins, chickpeas, caramelized onions and cinnamon honey sauce.
|
![]() |
$17.00
|
![]() |
|
| |
Lamb Special
Marinated lamb drizzled with mushroom cream sauce served with mashed patatoes and taktouka.
|
![]() |
$22.00
|
![]() |
|
| |
Pastilla au Poulet
Layers of filo pastry with shredded chicken, almonds, cinnamon, coriander and onion.
|
![]() |
$17.00
|
![]() |
|
| |
Pastilla aux Fruits de Mer
Layers of filo pastry with seafood and vermicelli in Moroccan spices.
|
![]() |
$19.00
|
![]() |
|
| |
Red Snapper with Piperade
Crispy fillet of red snapper served with mashed potatoes, peppers, onions and olives in signature sauce of Basque country.
|
![]() |
$20.00
|
![]() |
|
| |
Saumon avec Sauce Provencale
Wild salmon with ratatouille and caper provencale sauce.
|
![]() |
$19.00
|
![]() |
|
| |
Tagine d' Agneau
Marinated lamb topped with prunes, almonds and sesame seeds.
|
![]() |
$18.00
|
![]() |
|
| |
Tagine de Marrakech
Mixed vegetables cooked in olive oil with garlic, olives, and preserved lemons.
|
![]() |
$17.00
|
![]() |
|
| |
Tagine du Poulet
Marinated chicken breast cooked with olives and preserved lemon.
|
![]() |
$16.00
|
![]() |
|
|
| |
Couscous
Steamed semolina.
|
![]() |
$5.00
|
![]() |
|
| |
Foul Msharmel
Broad beans cooked with tomatoes, garlic and olive oil.
|
![]() |
$5.00
|
![]() |
|
| |
Lentils
Cooked with red onion, garlic and olive oil.
|
![]() |
$5.00
|
![]() |
|
| |
Taktouka
Green peppers cooked with tomatoes, garlic and olive oil.
|
![]() |
$5.00
|
![]() |
|
| |
Zaalouk
Eggplant cooked with tomatoes, garlic and olive oil.
|
![]() |
$5.00
|
![]() |
|
|
|
|
| |
Pastilla au Lait
Layers of filo dough with rice pudding and crushed almonds, garnished with confectioners sugar, cinnamon, and condensed milk.
|
![]() |
$8.00
|
![]() |
|
| |
Poached Pears in Wine
With scoop of vanilla ice cream.
|
![]() |
$8.00
|
![]() |
|
|
|
| |
Traditional Moroccan Fruit Salad
Diced fruit in an orange juice and yogurt blend with a hint of orange blossom water.
|
![]() |
$8.00
|
![]() |
|
|
|
|
|
Change Restaurant
