Categories 
|
|
|
 |
 |
![]() |
|
Delivery Information
|
|
|
Minimum Delivery: $20.00
|
|
Delivery Charge: $0.00
|
|
Today Delivery |
|
4:00PM-9:30PM |
|
Today Takeout |
|
4:00PM-10:00PM 11:30AM-3:30PM |
|
|
|
|
| |
|
|
|
|
 |
|
|
 |
|
VE1. Saigon Spicy Curry (Xao Lang)
Your choice of chicken or beef sauteed with coconut milk, curry, chili, bell pepper, onion, bean thread, mushroom, and bamboo shoots; topped with chopped peanuts.
|
![]() |
$7.95
|
![]() |
|
|
VE2. Lemon Grass (Xao Xa Ot)
Your choice of meat, chicken or fish or stir fried with onion, carrot, bell pepper, chili sauce, and finely chopped lemon grass.
|
![]() |
$7.95
|
![]() |
|
|
VE3. Sesame Seed (Xao Hot Mi)
Marinated meat, chicken or shrimp dipped in flour and deep fried; sauteed with green pepper,onion, sesame seed, and oyster sauce.
|
![]() |
$7.95
|
![]() |
|
|
VE4. Broccoli (Xao Broccoli)
Your choice of meat, chicken or shrimp stir fried with onion, mushroom, napa, bok choy, carrot, broccoli, and soy sauce.
|
![]() |
$7.95
|
![]() |
|
|
VE5. Shaking Beef (Bo Luc Lac)
served on a bed of fresh lettuce, onion, tomato, bean sprouts, and cucumber. Seasoned with nuoc mam and topped with chopped peanuts
|
![]() |
$7.95
|
![]() |
|
|
VE6. Roasted Duck (Vit Quay Ngu Vi Huong)
Boneless half duck roasted with five primary herbs and spices; served on a bed of fresh lettuce, tomato, and soy sauce.
|
![]() |
$10.95
|
![]() |
|
|
VE7. Spicy Duck
Slices of boneless duck sauteed with bellpepper, carrot, mushroom, onion, chili and basil leaves.
|
![]() |
$13.95
|
![]() |
|
|
VE8. Seafood Delight (Do Bien Thap Cam)
A mixture of shrimp, scallop, and squid sauteed with assorted vegetables and special light sauce.
|
![]() |
$12.95
|
![]() |
|
|
|
|

|
 |