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Ka-Kob-Kra-Tiam-Prik-Thai
Frog legs stir-fried with Thai garlic & pepper.
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$15.95
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Ka-Na-Moo-Krob (Crispy Pork)
Chinese broccoli stir-fried with crispy Pork in light brown sauce.
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$12.95
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Ka-Na-Pla-Kem (Salty Fish)
Chinese broccoli stir-fried with salty Fish in light brown sauce.
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$12.95
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Kai-Jeaw-Goong-Sub
Thai omelet mixed with minced Shrimp served with sweet Sriracha chili sauce.
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$11.95
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Kai-Jeaw-Moo-Sub
Thai omelet mixed with minced Pork served with sweet Sriracha chili sauce.
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$9.95
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Kai-Yeaw-Ma-Ka-Pow-Krob
Crispy Fried Preserved eggs with grounded Pork topped with red & green peppers, Thai chili sauce and crispy basil leaves.
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$15.95
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Kai-Yud-Sai
Stir-fried ground Pork, onions, peas, tomatoes, green & red peppers wrapped with Thai omelet.
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$12.95
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Kra-Tiam-Prik-Thai (Beef, Pork, Chicken)
Your choice of meat stir-fried with Thai garlic & pepper.
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$12.95
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Kra-Tiam-Prik-Thai (Shrimp, Squid)
Your choice of meat stir-fried with Thai garlic & pepper.
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$15.95
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Pad-Ka-Kob-Ka-Pow
Frog legs stir-fried in hot basil sauce with onions, basil leaves, green & red peppers.
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$15.95
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Pad-Ka-Pow (Beef, Pork, Chicken, Crispy Pork)
Your choice of meat sautéed with chili sauce and Thai basil leaves.
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$12.95
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Pad-Ka-Pow (Shrimp, Squid)
Your choice of meat sautéed with chili sauce and Thai basil leaves
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$15.95
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Pad-Med-Prik-Thai-On (Pork, Crispy Pork)
Stir-fried crispy Pork or sliced tender Pork with sweet basil leaves, rhizome, and peppercorns in chili sauce.
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$12.95
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Pad-Ped-Kreung-Nai-Moo
Stir-fried assorted Pork intestine with Thai chili sauce.
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$12.95
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Pad-Ped-Pla-Duke
Fried fillet of Catfish in spicy chili paste with sweet basil leaves, peppercorns, Thai eggplant and rhizome.
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$15.95
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Pad-Pik-Khing (Beef, Pork, Chicken, Crispy Pork)
Your choice of meat stir-fried with green beans in our own Pik-Khing chili sauce
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$12.95
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Pad-Pik-Khing (Shrimp, Squid)
Your choice of meat stir-fried with green beans in our own Pik-Khing chili sauce.
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$15.95
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Pad-Puck-Kwang-Tung (Beef, Pork, Chicken)
Stir-fried Chinese Vegetables in brown sauce with your choice of meat.
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$12.95
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Pad-Puk-Boong-Fai-Daeng
Stir-fried Thai watercress in light brown sauce.
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$12.95
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Pad-Woon-Sen
Stir-fried Vermicelli noodles with Shrimp and Squid, eggs, Chinese celery, carrot, snow peas, baby corn, onion, scallion, wood-ear mushroom and Chinese cabbages.
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$15.95
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Roasted Duck Curry
Roasted Duck with pineapple, cherry tomato, basil leaves, green & red peppers and julienne lime leaves in red curry sauce.
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$15.95
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