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|
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11. Bar-B-Q Beef (2)
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$3.95
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|
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12. Dumpling (8) (Steamed or Pan Fried)
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$5.50
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|
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12a. Veg. Dumpling (8) (Steamed or Pan Fried)
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$5.35
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|
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12b. Chicken Dumpling (8) (Steamed or Pan Fried)
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$5.55
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|
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13a.* Fried or Steamed Wonton with Garlic Sauce
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$4.50
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13b. Wonton w. Peanut Butter sauce
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$4.50
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|
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14. Pu Pu Platter (for 2)
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$11.95
|
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|
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14a. Crab Stick (2pcs)
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$2.40
|
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|
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14b. Fried Scallop (8 pcs)
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$4.95
|
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|
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14c. Chicken Finger
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$5.95
|
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|
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14d. Scallion Pan Cake
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$3.95
|
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|
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14e. Cheese Wonton (8 pcs)
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$4.50
|
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|
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14g. Teriyaki Chicken
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$4.75
|
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|
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15b. Cold or Warm Noodle w/ Sesame Sauce
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$5.80
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|
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2. Spring Roll (each)
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$1.55
|
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|
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3. Shrimp Roll (each)
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$1.55
|
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|
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4. Roast Pork
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$4.95 - $8.95
|
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|
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5. Fantail Shrimp (4)
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$4.95
|
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|
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6. Chicken Wings (6)
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$6.25
|
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|
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7. Spare Ribs
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$6.55 - $11.75
|
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|
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8. Fried Wonton (12)
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$3.95
|
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|
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9. Shrimp Toast (4)
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$3.95
|
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|
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Boneless Spare Ribs
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$6.35 - $11.50
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